Waikiki Yokocho is a Tokyo-style underground alley dropped into the basement of the Waikiki Shopping Plaza, lined with sixteen specialty Japanese stalls and lit like a Shinjuku side street. Tonkotsu Kazan Ramen sends up clouds of steam from sealed volcano pots, Bario pulls thick tsukemen noodles, Tsujita does Tokyo-style ramen, and other stalls cover yakitori, kushikatsu, tempura, sushi, soba, okonomiyaki, matcha sweets and izakaya plates. You order at each stall and seat yourself at the shared counters and tables that wind through the corridor. Late hours and the dense cross-section of options make it one of the most reliable post-bar landing spots in Waikiki, popular with Japanese tourists, off-duty service workers, and groups who can never agree on a single restaurant.
"Lots of variety of Japanese food ranging from ramen, sushi to hot pots and food on sticks. This place has everything you could want if you love Japanese food."